The Return of the Garden! And an Important Lesson

Last year I missed out on gardening. I was busy trying to figure out how to balance my self-employed workload, and a life outside of work. Unfortunately, amid lots of vending events, custom work, and other obligations, I ended up not putting in a garden. I still took care of the few perennials that managed to survive the winter, but it was a pale shade of gardening that barely took any of my attention, and the empty pots were a depressing reminder of my inactivity there.

247649_10151641836983627_1881685848_nI promised myself this year I wouldn’t let that happen again, and while I had to delay planting a little longer than anticipated, early in May I was able to pick up some fresh seeds and starts and a brand new bag of potting soil. It took me a while to prepare the little porch that’s my only outdoor space, cleaning up leaves and dirt and bringing some of the pots up from the garage. But when I was done, there was a lot more space to work in (despite having less than 7′ x 4′ to work with).

Since my space was so limited, I had to plan out what I was going to plant. I wanted to rejuvenate the herb rack, since all I had left was my rosemary, and I wanted a few flowers to brighten up the window boxes along the edges as well. As always, though, most of the space would be dedicated to vegetables, especially tomatoes–my goal this year was to have enough to make homemade pizza sauce without having to go to the farmer’s market.

946386_10151641837343627_1314366_nIt’s rather amazing to me what I managed to fit in, then. I ended up with seven tomato plants, along with a window box each of lettuces and carrots. There are petunias, marigolds, and one red geranium, a few little pots of beans, and the herb rack now has sage, thyme, parsley, basil, and oregano. I was gifted a pair of strawberries, and a mullein that was going to end up on the weed pile in another garden. And my oldest plant, some flavor of succulent in the Sedum genus that was left behind by the previous tenants at my old apartment, was repotted and is already enjoying spreading out more.

I’m enjoying the extra space, too. I have just enough room on the porch that, on a nice day, I can sit out there amid my plants and relax, meditate, read, whatever suits me. I couldn’t do that two years ago since I’d just planted the garden when I had to move, and had to condense a larger garden into this tiny space. Perhaps that was a little bit of why I didn’t plant last year–I’d gotten the idea that the space I had was too cramped and tight.

253251_10151641838228627_890722024_nBut I’ve proven that wrong. I love my little garden, even if it’s the smallest one I’ve had. It’s a peaceful oasis, and it’s yet another small, sacred place, but one that I’ve created. Would I like a larger garden some day? Of course. But living in a small apartment with a small porch has given me the opportunity to practice self-care and nature skills even with limited resources.

And, to be honest, even if all I could have were a few houseplants in a window, I think I would have the same result. What’s important isn’t the size of the garden, but the connection I have to it. Just knowing I have these lovely, green growing things in my “yard”, that I can tend to them and watch them grow and sit among them–that’s enough. Knowing that I’m still working on my sustainability skills, even if there’s nothing more than a few salads in there, is also valuable.

It reminds me of a lesson I hold near and dear to my heart (even if I have to remind myself of it a lot): Bloom where you’re planted. I can make the most of what I have access to now, even if I do plan for bigger things in the future. Otherwise, I might be missing out on an important experience in the moment–and why deprive myself of that just because I may not have everything I could possibly want?

(I’m still hoping for pizza sauce.)

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Oak Moss Lichen as Totem

Lichens are a unique set of beings. Rather than being a kingdom of their own, lichens are a combination of plant (either algae or plant-like cyanobacteria) and fungus. While it is possible to separate the plant and fungal parts of a lichen in a laboratory, and some of these plant and fungus species also live independently, for all intents and purposes lichens are singular beings rather than colonies.

I’ve long paid attention to lichens when I’m outdoors. Part of this is because they’re really good indicators of how polluted the air in a given location is. Lichens are very sensitive to airborne pollutants as they gain some of their nutrients from the air, and the more lichens you see and the bigger they are, the healthier the air is. I also try to take care to not step on them, as they take a long time to grow back.

Oak Moss Lichen. Photo by Lupa, 2013.

Oak Moss Lichen. Photo by Lupa, 2013.

But from a spiritual standpoint they’re also fascinating! When I’ve worked with the totems of lichen species, I’ve noticed a curious phenomenon. Sometimes the lichen totem itself shows up; other times, I work with the totems of the individual plant and fungus species that make up the lichen. I’ve even had meditations where the lichen switched back and forth between the forms. I haven’t noticed a pattern, such as older species of lichens preferring to stay singular. Each lichen totem has its own preference, and for the purposes of my writing I’m going to refer to each one in the singular from here on out.

One of the lichen totems that seems to like shapeshifting is Oak Moss Lichen (Evernia prunastri). As a singular lichen totem, Oak Moss is bold and rather extroverted, a rather intense totem to work with. Oak Moss are fairly opportunistic lichens; they’ve often been accused of killing trees because they tend to grow on trees that are already sick or dying. The totem is similarly intrepid, and has on occasion egged me on when I’ve come to a tough spot hiking and taken a moment to rest and check in with the spirits of the landscape. Oak Moss’ plant and fungus totems, on the other hand, are fairly shy and retiring; they often hide behind a sort of “veil”, and I find this is a common trend with the plant/fungus derivatives of lichen totems.

Oak Moss, though, often switches forms to demonstrate a point. For example, when I went to my beach along the Columbia River last week, I spent some time simply hanging out with the locals, as it were. I’d been thinking a lot about the complexity of human communications and relationships, and I got into a conversation with Oak Moss about this.

See, it’s really easy for people to turn each other into one-dimensional characters. Sometimes this is just out of sheer efficiency. I don’t need to know the entire life history of the person who rings up my purchase at the grocery store, though we may exchange a few pleasantries as we interact, and I may find out that they have three children and like mint chip ice cream at least as much as I do. It’s not really necessary to get to know them beyond that, and we can have a civil society based on such things.

Other times, it’s defensive. When we disagree strongly with other people on something we feel very deeply about, it’s a lot easier for us to turn them into the mustache-twirling villain of old silent films. We don’t have to think about them as well-rounded people with thoughts, feelings, families, and with whom we might share many other opinions in agreement. In fact, the very thought of considering our “enemies” as actual people can be threatening to our sense of moral stability. Empathy becomes anathema.

And so conflicts go round and round, from small disagreements among neighbors to international wars, fed by mutual pigeonholing.

I talked with Oak Moss about this, and the intense sadness I feel over the loss of potential communication. First, Oak Moss showed me how its children find it easier to grow on the aforementioned weakened trees. It isn’t because the trees are defenseless, but rather because the trees’ loss of leaves opens up their bark to the much-needed sunlight that plants and lichens both need. So the lichens take the opportunity to soak up some sun while their host tree slowly passes away. This is a normal part of nature; trees become food for other living beings, even before they die, and this process is absolutely crucial to the health of the forest.

Assorted lichens on a branch. Photo by Lupa, 2013.

Assorted lichens on a branch. Photo by Lupa, 2013.

But because we are often biased toward beautiful trees, and because we see the lichens living on the bark of trees that then die, we’ve sometimes demonized the lichens as the cause of the trees’ deaths. In actuality, the lichens were just doing what they could to survive and taking an opportunity in the very competitive race for sunlight. The trees would have died anyway; sometimes they become necessary nurse logs for lichens and mosses and ferns and others even before they’ve completely died and fallen. The decay created by fungi, lichens, and bacteria all releases nutrients back into the cycle of life and death. Nature hates waste.

And that reminded me, too, of my recycling of hides, bones, and other animal remains. I make use of the refuse from those who are hunters, farmers, and the like, as well as occasional roadkill remains. And I turn those remains into resources that not only keep me alive through paying my bills, but I can also donate a portion of the funds to nonprofit groups that benefit wildlife and their habitats. Like the lichens, I’m doing what I can to survive and converting resources that are available into benefits for others. Sometimes people look askance at both me and the lichens. But on we go.

Oak Moss then split into its plant and fungus parts. The fungus was robust, the heavy structure of the lichen that supports it. The algae, on the other hand, was the swift-moving photosynthesizer, the one who added shape to the lichen’s structure. If you split a lichen into its plant and fungus components, the fungus will grow into nothing but shapeless masses of hyphae, and the species of algae it is combined with determines how it’s shaped. Algae also is rather shapeless on its own, but continues its creation of food from sunlight regardless. So in a way we can think of the fungus as the heavy mover and lifter, and the algae as the artistic creator. Both are crucial to the existence and form of the lichen.

We, too, are complex beings with multiple roles in life. We all have times when we’re strong, and we all have times when we’re sensitive, and sometimes both. We wouldn’t be who we are without all these parts. As anyone in any form of relationship knows, it takes time to get to know a person in all their parts and pieces, as well as as a whole. It can take a great deal of patience and bravery, too, on the part of everyone involved. But empathy makes it easier to not hate someone, and to see them as a multi-layered person with whom we have agreements as well as disagreements. Sometimes it’s not safe to engage with someone who’s being actively hostile, and so it’s better to not directly interact with them. But even trying to imagine what it might be like to be that other person is better than that one-dimensional villainy.

And so Oak Moss reminded me to be patient with others–most especially those with whom I disagree. It’s more challenging to see certain people–homophobes, religious fundamentalists, corrupt politicians, as a few examples–as human beings, well-rounded people. But I feel it’s necessary to keep trying, if I’m to not perpetuate the same sort of hatred and lack of communication that is at the heart of so many problems. And it’s necessary to remind myself that I am a fully functioning human being as well, that I have my well-thought-out reasons for what I do and why. These can be difficult concepts to keep in mind, but I feel it’s crucial to do so.

And in this exchange, Oak Moss helped me to remember some of the most important ideals I live by. Some of them stem from childhood, but are just as relevant now. Just because I gave up Catholicism years ago doesn’t mean I didn’t learn important things from it. I do hold to heart two thoughts in particular:

Do unto others as you would have them do unto you.

Grant that I may not seek to be understood as to understand.

Tree bark supporting a mini-ecosystem. Photo by Lupa, 2013.

Tree bark supporting a mini-ecosystem. Photo by Lupa, 2013.

The first is, of course, the Golden Rule, which can be found in cultures around the world. I know that I don’t care to be yelled at or insulted; it tends to be a real mood-killer when it comes to intelligent discourse; sometimes it’s better just to keep quiet than to continue arguments, fights, even wars. And so I tend to imagine that it’s the same way for other people, and I try to grant them the sort of patience and understanding I’d appreciate (even if I’m not as good at it as I’d like to be). And even though I sometimes get frustrated with other people, once I calm down I try to see thing from their perspective. Keep in mind that understanding someone’s perspective doesn’t automatically mean agreeing with it, and I think sometimes that’s what keeps people from trying to understand others’ perspectives. But if you hold true to your own opinions you won’t be so easily shaken as that, and if you do change your mind it will be an informed change, not one based on kneejerk reaction. Most importantly, it lets you keep sight of that other person’s personhood, which can go a long way in creating civil discourse.

So I left Oak Moss that day feeling lighter in my heart, and with more purpose and reason for being here. And from here on out, whenever I feel tempted to reduce someone to a single dimension, and especially if I only want to hang onto the worst possible picture of them I could have, I’m going to remember this conversation, and the image of Oak Moss splitting into two parts, very different from each other and yet both necessary to the whole. Life is full of complexities, lichens and humans among them. Better to focus on those complexities than to go to war over one-dimensional caricatures.

Why Plant and Fungus Totems Are Important to Animal Totem Work

In every spiritual system there are specialists and there are generalists. I’ve been turning more into a generalist over the years, as I’ve gone from just working with the animal totems to expanding my work throughout the totemic ecosystem. It doesn’t make my work less important to me, but as a fan of systems theory I’m finding that understanding the complex relationships among the various components of a system is just as important as knowing those parts in and of themselves.

And so it is with animal totems. There are plenty of practitioners who prefer to specialize in animal-based spirituality, and there’s nothing wrong with that. However, one of the most important ways to learn about an animal totem is to observe its physical counterparts’ relationships with the plants and fungi in their environment as well. For omnivores and herbivores the reasons are pretty obvious; plants and fungi are food, and if the food no longer grows, the animals must move on, adapt, or starve. But the plants and fungi affect all animals in other ways, too. The presence or lack of trees, for example, can affect the weather patterns and overall climate of a place. Sometimes the relationship between an animal and a plant is so intricate that the species cannot live without each other. Some populations of sycamore fig rely completely on one species of parasitic wasp for pollination, and numerous other animal species need the fig tree to survive as well. Plants and fungi can present physical obstacles (as in a rabbit ducking into a thicket to escape a fox). If algae overgrow a pond, they can choke out animal life (sometimes literally, as in algae blocking the gills of fish); some algae are also sources of toxins that can harm or kill aquatic life.

These are all important things to note, because they shape the natural history and behavior of animal species and thereby their totems. How an animal develops physically, mentally, and otherwise is due in part to its environment and the plants, fungi, and other animals in that environment. So it is important that if you’re going to get more than a cursory understanding of a particular animal totem, it’s a good idea to get to know the plant and/or fungus totems also associated with them, even just a bit.

The first thing to do, of course, is to observe. You may be fortunate enough to be able to watch an animal totem’s physical counterparts in their natural habitat. Pay attention to how they respond to the plants and fungi around them, and see if any in particular stick out to you. If that’s not an option, you can always fall back on the observations of others, through books, documentaries, websites, and the like. The key is to have a good understanding of these natural relationships.

Just observing and knowing these things may already have given you some insights. However, you can also use guided meditation to get to know the plants and fungi important to the animal totem as well. In your meditation, ask the animal to introduce you to the plant and fungus totems it’s most connected with, and then ask all of them why they rely on each other, what each gets out of it, and what else they might like you to know about their work together. And if you like, you can go back and just visit with the plant/fungus totems on their own, if that’s something you wish to pursue.

Again, you don’t have to abandon your animal totem work in favor of a broader practice. Even if your goal is just to find out more about an animal totem, even brief visits with the connected plant and fungus totems can be incredibly valuable.

The Human Body as a Bioregion

We humans like to think of ourselves as individual entities, moving autonomously through a world populated with other individual entities. We think of our skins as the boundaries between ourselves and everything that isn’t us. Symbiotic living is left to the like of the Portuguese man-of-war and lichens, colonies of group minds are for bees and ants. We might recognize consciously that we rely on other living beings for our food, oxygen, and the like, but we view ourselves as rugged individualists.

Or so we think.

Truth be told, our bodies aren’t entirely our own. Take bacteria, for example. We have plenty of human cells and the like, but for every cell in our bodies there are at least ten bacteria. As Anne Maczulak said, “Microbiologists are fond of pointing out that if all of a person’s DNA were mixed with the body’s entire bacterial DNA, that person would be genetically more bacterial than human” (1). Thousands of species of bacteria live in and on our bodies, creating films that coat pretty much every surface inside and out. Most of these live more or less in harmony with us, as we have co-evolved over time. For the most part, scary-sounding bacteria like Eschericia coli and Staphyllococcus aureus occur naturally in our bodies, and they are not the evil enemies that they’re often made out to be in the media. Problems predominantly arise when one sort of bacteria ends up in a place where it shouldn’t be (such as gut bacteria entering the abdominal cavity at large through an intestinal perforation) or overpopulating and causing infections (such as tooth decay caused by an overabundance of certain mouth flora).

Along with bacteria, we have various tiny fungi and protozoa throughout our systems. Many women know the hell that is a yeast infection, when Candida albicans and other fungi that normally inhabit the vagina along with a host of other living beings suddenly overpopulate and create a rather unpleasant result. We usually only think of amoebas as the little single-celled beings that often represent asexual reproduction in basic biology textbooks, or as the cause of amoebic dysentary (which in truth is solely due to an invasion of Entamoeba histolytica). Yet several non-pathogenic species of amoeba make up part of our internal communities; E. histolytica‘s cousins Entamoeba coli and Entamoeba dispar are rather benign. While eyelash mites (Demodex folliculorum and Demodex brevis) usually don’t cause a problem, their overpopulation can cause itching, swelling, redness, and other symptoms of the eye.

And these are just the welcome (or at least neutral) neighbors. We also host outright parasites. Tapeworms (several species in multiple genera) and hookworms (Ancylostoma duodenale and Necator americanus) are some of the better-known ones, along with the inaccurately-named fungus, ringworm. Some unfortunate people have had to deal with the joys of scabies mites (Sarcoptes scabiei), head lice (Pediculus humanus capitis), and the bedbugs (Cimex lectularius and their kin) who only come calling for a late-night snack.

(How many of you are feeling itchy and squirmy right about now? Sorry about that.)

My point is that we are the setting for a variety of tiny ecosystems, each with its own daily drama of eat or be eaten. So are numerous other animals and plants. Like Russian nesting dolls, the world is made of ecosystems within ecosystems (it may be ecosystems all the way down!) In fact, we can potentially think of each part of our bodies as a small bioregion. Each one is defined by its unique physical features, and the common flora and fauna that inhabit it. There aren’t watersheds, per se, but there are flows of various necessary ingredient to life, particularly food. So you can think of your stomach as one unique bioregion with its own resident critters who feed on the food we eat in one stage of digestion, while the small intestine is another bioregion whose inhabitants wouldn’t survive in the stomach and couldn’t live on what’s in there so well. Even different areas of the skin have discrete populations of bacteria and the like; the armpits have a different set of tiny beings than, say, the sole of the foot, and in some ways the former place is a much easier living arrangement for the bacteria than the latter.

So what’s all this mean for bioregional totemism? For one thing, it’s a chance to expand your idea of what a bioregion is, as well as to remind yourself that you don’t just live in an ecosystem–you host them, too! It’s a different way to look at our place in the world and how we relate to other living beings. While we’ve caused some species to go extinct through our actions, our extinction would cause the extinction of other species of tiny being that can only survive in or on a human body. We may not mourn their loss in the same way we would regret the extinction of the giant panda or the Siberian tiger, but it’s a bit sobering to realize that there are entire species that would cease to exist without us.

It’s also an opportunity to connect with other beings, including their totems. I’ve had people over the years tell me “Oh, I can’t connect with the elements of Fire or Earth, I’m an Air and Water person!” Yet the easiest way to make a connection to all of these is through our bodies: the minerals of Earth, the water in our blood and elsewhere, the air in our breath and the gases in our blood, and the fire of metabolism. In the same way, if you can’t reach outward to totems, seek the ones inside of you. After all, every species of living thing, even protozoa and bacteria, has a totem watching over the connections between its species and everything else in the world.

How do you do that? As always, I’m a fan of meditation. Visualize your consciousness traveling deeper into your body, into a particular part of your form. Try going to your stomach and exploring the communities there. Or travel along your skin and see how the ecosystems change across distances, like a forest changing to a plain and then into a desert on a long road trip. Explore all the places, or make a detailed study of one. It’s entirely up to you. You may find that working with the tiny critters mixed among your cells and nestled in your organs have a rather different view on life than Gray Wolf, Box Turtle, or Dandelion. Bit I’ve found it’s worth it to at least check out the scenery.

It’s especially entertaining to do this when I’m sick with an infection. Even as miserable as I feel when I get a cold, I get a bit of a kick out of the idea that an invading virus is sacking my respiratory system, and that my resident immune system will come along like a line of defenders and rout the nasties, letting the local residents come back to their hamlets and farms in my nostrils. (I know, that’s a rather ridiculous thing to think about. But I have to do something to keep my spirits up when I’m sick!) I’ve tried asking them to quiet down and let me sleep, but it generally doesn’t work and I have to wait til my immune system does its job; mind over matter only goes so far.

And, as with any ecosystem, nothing goes to waste. The bacteria and other things living in and on my body mostly leave me well enough alone beyond whatever they need to survive. And yet when I die, who do you think is going to be the first to start turning my body into food? You guessed it–the resident microcritters. It’s not that they’re waiting around for me to kick the bucket; after all, once I’m dead their populations have a limited lifespan, too. But there’s a certain comfort in knowing that the tiny beings who have been with me my entire life–a sort of giant cadre of primary totems, if you will–will be the ones to start the process of returning my body back to the Earth. They greeted me when I was born, have been with me through thirty-four years of life so far, and they’ll be there to see me off, too. In this I tend to work with them more as a colonial totem than the many thousands of individuals, but they’re no less important.

(Apologies if you’re still feeling itchy.)

1. Maczulak, Anne (2011). Allies and Enemies: How the World Depends on Bacteria. Upper Saddle River, NJ: FT Press.

Black Cottonwood as Plant Totem

By far the most common tree at the riverside beach I volunteered to keep clean is the black cottonwood (Populus trichocarpa), also known as the western poplar. A young-ish forest of these tall, lanky trees crowd up almost to the edge of the river, stopped only by the sandy beach itself. I’m used to hiking through forests of aged conifers, Douglas fir and Western hemlock and the like. The energy of these fast-growing poplars was almost frenetic in comparison (though certainly conifers can contend well in the upward race to the sun).

Photo by Lupa, 2012

Photo by Lupa, 2012

I spoke to the totem Black Cottonwood about this, and found that because these trees are relatively short-lived, they tend to be more “sped-up” than some others. It’s worked to their advantage in several ways, to include in competition with other plants. A stand of new cottonwoods can create a young canopy in less than decade, quickly (and literally) overshadowing smaller, slower-growing trees and shrubs.

This comes at a price, of course. Black cottonwoods are, as mentioned, short-lived, averaging a lifespan of 125 years or so. Not that this is an uncommon trend in nature, of course, but we so often think of trees as being potentially ancient that it’s a bit startling to realize a black cottonwood we plant when we’re young may not outlive us by much.

And it’s a reminder to look at the effects of competition. Beneath the canopy of black cottonwoods, the forest along the beach is filled with invasive Himalayan blackberry and Scotch broom. From a self-centered perspective, these plants are doing great–they’ve edged out the competition in the undergrowth and settled themselves in firmly. Some humans are content to have a similar worldview, elbowing their way into a situation and shoving everyone else out no matter the cost. There’s nothing wrong with healthy competition, of course. It can be a good motivator to get people to create new and amazing things. But when it does damage to the overall system, whether an ecosystem or a human community, that’s cause to pause, reflect, and change the situation.

Finally, life isn’t just about racing to be the fastest or the best. I admit that I drive myself really, really hard. I have a lot of things that I’m working on and sometimes I feel overextended, stretched too thinly. I like what I create, but sometimes it can be exhausting. So I often need to remind myself to slow down and enjoy the scenery; even if I’m not as tall as a cottonwood tree, the view’s still pretty good from where I am and I oughtn’t miss it on my way up.

Black Cottonwood also pointed out that because her children grow so close to the water they’re directly affected by the pollutants therein. She told me that if I were to take root samples from the trees closest to the river, and then further away from the water, the closer ones would have absorbed more of the pollutants already found in the water. However, even the trees closer in to the island weren’t completely safe; agricultural runoff, and pollutants from the roads encircling the island also ended up in the soil and roots. She told me that in the same way it was important to monitor the toxins in my own self, physical and otherwise, and to be aware of what I take in. And, as I’ll be training later this year to test the water quality of the Columbia River along the beach, so do I need to be paying attention to what I’m absorbing.

Photo by Lupa, 2012.

Photo by Lupa, 2012.

It made me think about what I can’t help but allow into my body. Because I live in an urban environment, I’m constantly breathing in all sorts of toxins from vehicles and other sources. Most of the time it’s hard for me to consciously pay attention to it, but all it takes is walking through one cloud of exhaust or cigarette smoke to realize my respiratory system is being constantly assaulted. Even in the wilderness I’m not safe, as air pollution knows no boundaries. I can have some more control over what I choose to eat, though unfortunately I’m not at a point where I can grow my own food or afford to only buy organic, free-range food all the time. Still, I can make changes where I’m able.

It’s not just physical toxins, either. Emotional and psychological toxins are everywhere. My anxiety is a pretty frequent internal source thereof, and I have to take a little time out here and there to check the outflow of stressful, anxious thoughts and get myself back to a healthier homeostasis. That doesn’t change the fact that other people can be pretty toxic, too. Sometimes it’s people being mean for the sake of being mean (or “for the lulz”, its own special brand of bullying). Other times it’s folks who have a good message to convey, but a rather ineffectively caustic manner of conveying it. These toxins, too, need to be monitored, and if possible their sources cut out of my life. Failing that, good coping skills and defenses are called for.

So it seems I have quite a bit in common with the black cottonwood trees, and much to learn from their totem. I’m curious to see where this goes as I continue making my visits to clean their habitat up on this island in the Columbia, but I’d say we’re off to a good start.

As a side note, as I was researching the black cottonwood I found out that it was the first tree to have its genome sequenced. It genome is described as “compact”, about 1/50 that of the size of a pine tree. Nothing’s jumped out at me totemically regarding that just yet, but hey–maybe something about new levels of usefulness to others, since the cottonwood is already used for lumber, fiber and the like. (Might there also be something about speaking out against being used, perhaps? We shall see.)

Domestic Tomato as Plant Totem

When I was a kid I couldn’t stand raw tomatoes. I thought they were too acidic and they bit my tongue. My family, on the other hand, loved them, and every summer when they put a garden in there would be ample numbers of tomato plants, mostly beefsteak and cherry. I didn’t really understand the appeal until I was older; my tastebuds had changed, and I had had a chance to try fresh garden tomatoes again. They still weren’t my favorite food ever, but I gained a certain appreciation for a “wolf peach” right off the vine.

In 2006 when I moved to Seattle for a year I planted a couple of lone tomato plants in our back yard, my first attempt at gardening. I had been told they were relatively easy to grow, and the young plants were cheap and readily available. The soil in our yard was hard and somewhat depleted from neglect and too much lawn, and the plants ended up being pretty stubby. But even with my inexperienced care they grew enough to produce a few ripe fruits. By the time I moved to Portland the following year, I wanted to do a better job.

Yellow Tomato Flowers by Glenda Green, http://bit.ly/U1ge6k

Yellow Tomato Flowers by Glenda Green, http://bit.ly/U1ge6k

In the years since, I’ve become a slightly less amateur gardener. I’ve learned how to use organic fertilizer (carefully and not too much or too often), and how to know when the garden needs watering (the tomatoes are usually the first to look wilted). I’ve managed to grow carrots, peas, beans, and the most enthusiastic broccoli I’ve ever seen. But my tomato plants are always my favorite, even if I do still have to plant with starts instead of seeds.

I’ve found that the totem Tomato (say that ten times fast!) is akin to Domestic Dog in nature—it likes humans and the attention they give its green children (as long as it’s not abusive), is pretty open to working with just about anyone, and tends to be very forgiving. When I managed to kill a few starts I tried growing from seeds, Tomato didn’t get angry, but rather assured me that a lot of them don’t make it, especially when taken out of their native soil, and that getting them from seed to healthy start can be a challenge. The effort was appreciated nonetheless and I was encouraged to try again at a point when I had better growing facilities.

Tomato-the-totem has been at the center not only of my gardening, but also my other domestic experiments such as cooking and canning foods. (I’ve been told I make a mean pizza sauce from fresh tomatoes!) Tomatoes themselves can add a lot of flavor to even a simple dish, and complement a variety of recipes and cuisines, making them a good beginner’s ingredient. They’re also a good first subject for canning; their acidity makes them less likely to grow moldy or otherwise go bad (though I tend to add a little extra lemon juice to every jar, just in case). And tomato’s children can be VERY prolific; many of us have had a neighbor foist some tomatoes off on us in the summer when they had too many to eat themselves, and have perhaps returned the favor! In this way, Tomato invites people to try new things with these fruits, being plentiful, tasty, and versatile whether fresh or cooked.

Of course, Tomato’s children benefit from these things. As I mentioned in my post Plants Need Animals, And Other Necessary Connections, the plants that win on an evolutionary level are those whose genetics are passed on the most frequently and successfully. Tomatoes and other domestic crops have persuaded us to spend a significant amount of time propagating their seeds and seedlings. While unlike other animals we may not necessarily spread the exact seeds we eat (except into the sewer or septic tank), our species still makes sure that the plants that feed us continue on genetically. In that respect we’ve got a good mutual relationship going on.

On the other hand, recently we haven’t been treating those plants so well. Some varieties of commercially available crops can’t survive without human intervention, making them completely reliant on us. And in conventional farming, the plants are often coated in pesticides, and their roots burned with chemical fertilizers that destroy the fungi that would normally help them take in more nutrients from the soil. Debate rages on about whether genetically modified tomatoes and other plants are safe to eat and strengthened through modern technology, or whether they’re “Frankenfoods” that may have more risks than benefits.

Tomato Still Life by Vince Mig, http://bit.ly/UsZ5E0

Tomato Still Life by Vince Mig, http://bit.ly/UsZ5E0

Tomato’s feelings on this, from my experience, are that we’re forgetting the importance of our relationship, that we’re taking tomatoes and other crops for granted. It’s fine that we want to eat and that we want to have more tomatoes in the future. But we’ve lost the appreciation for the careful balances that are involved in good farming and good eating. We don’t even necessarily have to change the way we produce food, except perhaps to make the processes more eco-friendly—fewer chemical fertilizers, more crop rotation, more sustainable shipping and packaging. What does need to change is our attitude toward plants only as commodities, where we assume they’ll always be available to us, and that we only use them without appreciation.

Just as we’ve started to see the animals, domestic and wild, as fellow creatures rather than put here for us to do with as we will, Tomato encourages us to also examine our relationships with the plants. Plants are not only valuable as food, or dried herbs for health and magic, or sources of wood and paper. They also indispensable parts of every ecosystem they reside in, and we literally couldn’t exist without them. It’s become somewhat of an environmentalist’s cliché to remind people that without plants (and plant-like cyanobacteria) we wouldn’t have oxygen to breathe, and the image of a protester chained to a tree they’re trying to save has become ho-hum. But Tomato gives us a way to start examining these relationships in a much more personal, immediate manner.

The call of the garden tomato may be a sillier idea than the romanticized howl of the wild wolf—wolves don’t just go “squish” when we step on them, after all. But perhaps it’s because Tomato has grown so close and familiar to us that it feels more comfortable speaking to us in this manner, about sustainability and preservation. We value the wolf and the tomato for very different reasons: the wolf symbolizes the wilderness that we wish to preserve, but the tomato represents the kitchen and the table of domestic serenity and creativity.

I didn’t get to plant a garden this past summer because I was too busy, and I definitely felt the absence of Tomato as a result. Yet Tomato kept the line open anyway—a single skinny little tomato plant, not even strong enough to hold a fruit, grew up from a seed that had fallen into the soil last year. This little plant gave me one more reason to go onto the balcony where my pots are and water the few remaining troopers from the previous season, and created a connection for me to hang onto. In that way Tomato has continued to be persistent and forgiving and ever patient, and I look forward to gardening next year.

Plants Need Animals, And Other Necessary Connections

Heh. Volunteering with tree planting and cleaning up garbage from watersheds has given me plenty to write about.

Photo by Fir0002/Flagstaffotos, from Wikipedia

One of the things I’ve been chewing on is the earthworms. Okay, not literally chewing on earthworms. But the soil southeast of Portland where I’ve been planting trees is healthy enough to have a really nice population of them (no Oregon giant earthworms this time). Every shovel full of dirt had several of the little pink critters squirming around in it, and I had to be really careful to dig around them as best as I could.

I also thought about Jason Woodrue, also known in DC Comics as the Floronic Man. This botanist went so far as to transform himself into a human/plant hybrid, and was perhaps even more tightly tied to the plant world than his better-known counterpart, Pamela Isley/Poison Ivy. During Alan Moore’s run of Swamp Thing in the 1980s, Woodrue tried to kill off humanity–and all animals–by making all the plants in the world increase their oxygen production to an excessive degree (there can be too much of a good thing). The Swamp Thing pointed out that, instead of creating a perfect plant planet, this would lead to the death of all plants because there would be no more animals to create carbon dioxide.

It’s not the only reason plants rely on worms–and other animals–to survive. These creatures aerate the soil, their castings fertilize, and their bodies become further food. Many plants need insects and other animals to pollinate them; some, like one species of fig tree, are so intricately tied to their animal pollinators that if one went extinct so would the other. From a purely evolutionary perspective, wheat and other domesticated plants are the most successful because they’ve convinced the entire species of humanity to deliberately propagate their genes.

And it’s not just the animals. We assume that plants were the first living beings on the land, but in fact fungi may very well have been much earlier. I am not an expert, but it wouldn’t surprise me if the intricate relationships between plants and fungi developed not long after both took to land. Today we still see that interconnection with mycorrhizal fungi, as well as the wide variety of fungi that help break down dead animals and plants into nutrients that plants can absorb.

In an alternate reality, perhaps plants would have evolved into completely self-sufficient beings. Maybe all the kingdoms of living beings would have. But in this world that we live in, all the kingdoms rely on each other so intimately that there’s no way to extract one completely from any ecosystem (except perhaps the realms of extremophile bacteria who essentially reign alone in their little pockets).

As I’m working more with both animal and non-animal totems, I’m noticing these tightly-knit relationships as well. For example, while Douglas Squirrel isn’t a totem I really work with, whenever I work with Douglas Fir and the totems of other Pacific Northwest conifers, there’s a “shadow” of Douglas Squirrel present. And it’s not alone; there are similar shadows of totems of other animal species that live in and around these trees. More, perhaps, than even the animals, the plant and fungi totems bring their homes with them into their work with me.

I suppose it makes sense. I’ve always met the animal totems in spiritual settings full of plants and waterways and such, but until relatively recently I only occasionally paid attention to anyone besides the animals. It didn’t mean they were any less there.

So many of us fall prey to what Richard Louv, in The Nature Principle, refers to as “plant blindness”, the biased perception that plants and fungi are just scenery and not active parts of the natural environment. Yet you’ll always see more plants than animals when outdoors, and even fungi are easier to observe. So consciously turning my attention to them on both physical and spiritual levels has emphasized their importance in my perception, though the plants were bringing their animal shadows from the beginning.

So continues my work with the totemic ecosystem.

A Thousand Invisible Cords That Cannot Be Broken

I’m back in my art studio again, which means it’s documentary time! While I do very much love being outdoors (as we established in my last post), and nothing compares to the experience of being out in the wilderness, I do enjoy books and documentaries on various natural and scientific topics. The documentaries are a nice thing to have on while I’m working on artwork; I sometimes revisit old favorites, swapped up with new finds on Netflix and YouTube. I love re-watching the “Walking With” series about various dinosaurs and other prehistoric critters, even in spite of the factual errors here and there. I also found a neat BBC series on the evolution of plants, and I spent a while being completely fascinated by the history of the kings of Britain (a bit of latter-day human hierarchical behavior in action).

Most recently I watched The Secret of the Savannah, one of a four-part BBC series highlighting just a tiny bit of the intricate webbing of several complex ecosystems. In this episode the interconnection among the animals, plants, and even base chemical components of grasslands in the Americas, Africa, and Australia were explored, often with surprising results. For example, we know it’s critical to keep the white rhinoceros from going extinct. One of the many reasons is because it’s one of the very few animals that can live on nitrogen-poor “sour” grass. The rhino can process it enough that more nitrogen fixes and leads to “sweeter” grass, which allows other animals, such as antelope, to then live there and create an even more vibrant ecosystem. Similarly, maned wolves, ants, and a particular kind of fruit form a strong triangle of food and fertilizer, benefiting all three as well as others. And so on.

We have made a great career of ignoring these existing relationships that have developed over millions of years. We as a species have done more than our fair share of meddling with existing ecosystems. Few places have not lost native species or had invasives introduced by our hand. And until recently we hadn’t even thought of the effects of those changes. So selfishly we decided we needed the deer and elk more than the wolves and cougars did, and we even determined that the landscape wasn’t good enough without some Chinese pheasants for us to hunt. And just for good measure, we turned much of the land to agriculture (and some of it to Dust Bowl in the 1930s). So it was that much of the Great Plains, the United States’ great grasslands, changed to our whim.

And now natives like the prairie chicken hang on by a thread, and others move to take their place. Certainly the ring-necked pheasant from China isn’t nearly so competitive an invasive as some, and doesn’t have as much to do with the prairie chicken’s lowering numbers as loss of habitat to agriculture does. But if the chickens were all gone, would the pheasant be able to step into its niche? Likely not. While the documentary didn’t detail this particular bird, it did make it clear that we don’t know nearly all the ways in which the species of an ecosystem rely on each other. Given that the chicken evolved here and the pheasant didn’t, there would almost certainly be some “invisible cords” missing if the latter were to go away forever.

The “thousand invisible cords” in the title are a reference to John Muir’s original quote, “When we try to pick out anything by itself we find that it is bound fast by a thousand invisible cords that cannot be broken, to everything in the universe” (Muir 1988, p. 110) These cords can be broken, but only by the eradication of a species at one end of it. The cords also cannot be transferred; new ones must be forged, and those forged hastily are rarely as strong or as neatly woven into the ecological pattern. The relationships that the prairie chicken has to the grasses and insects are unique, and the pheasant cannot expect to create the same. The very differences in physical biology of the two birds prevent it, never mind their individual behavior and how that affects their place in the ecosystem.

This is why I am heartened to see a shift to a more systemic approach to nature, instead of just focusing on a single or few charismatic animal species. Our tendency to tunnel-vision has contributed greatly to our ignoring the effects of our decisions, and if we can cultivate a wider way of approaching the world, perhaps we can make wiser, more informed decisions as we move forward. At the very least, if we’re going to be successful in reviving the ecosystems we’ve damaged, we need to have more of an understanding of the intricate ways in which they work. It’s not enough to slap some plants and animals and fungi together and call it good; we need the hows and whys of those beings all together.

This is also why I cultivate the totemic ecosystem. Nature spirituality is a popular way for those feeling disconnected from the natural world to try to access it again. The abstract symbolism and archetypes of totems create imagery that may be easier to grasp than the sometimes very alien world of the wilderness, especially for those who have forgotten their own wild heritage. Plus many of us have come into adulthood without those natural connections intact. The practice of ritual can not only get us in touch with the wild again, but also re-teach us the crucial element of play. Play is how young animals explore their world, and it’s one way we can engage in similar exploration.

But just as young animals don’t only make a study of one or two species in their ecosystem, so we need to expand beyond our individual totems and favorite animals. The spiritual world is not only made of wolves and eagles and bears, but also the totems of mychorrizal fungi and the politics of field mice and the spirits of storm clouds. If your totem is Cougar, then it is good to know as much about cougars as possible. But it’s also important to know who the cougar’s neighbors are, what it eats and why, and what happens when the cougar is taken away, even to the effects on the very soil itself. And the spirits and totems of these can be known as well. So it may not so much be that Cougar is your totem, as it is that Cougar’s Home is your totemic ecosystem.

Clearly there is much more to the study and practice of totemism than just the animals.

So. Think about your local ecosystem and all the intricate connections. Let the concepts percolate in your head, and then let them slowly begin to ooze up into your consciousness. See if your worldview then expands, pick up your stick and drum, and go explore.

Source:

Muir, John (1988). My First Summer in the Sierra. Boston: Houghton Mifflin.

Taking the Plants and Fungi for Granted

I was sharing around the link to my last post about working with Black Morel as a totem. While choosing tags for it on my Tumblr, I had a bit of a chuckle thinking of how disappointed some people might be when searching for “mushrooms” and “totem”, and getting thoughts on a rather choosy, wrinkled edible rather than stories of far-out psilocybin trips.

It got me thinking about our biases as humans and spiritual practitioners engaging with the world around us. With animal totems we have a tendency to privilege those wild beings that we consider most charismatic and “powerful”–Gray Wolf and Bald Eagle and American Elk and so forth—though I and other totemists have worked to expand awareness and spiritual work to the totems of other species. People still don’t work with the totems of “mundane” domestic animals much, other than sometimes Dog or Cat, probably in part because we don’t feel they’re “special” enough.

By Lupa, 2012.

With plants and fungi, most of the spiritual writings and work seems to be with those that benefit us the most, physically or emotionally. The majority of books on plants and fungi in spirituality are herbals that tell how to use the physical plants, some druidic and other writings on trees (which are big and charismatic), and a handful of texts on connecting with the spirits of psychedelic plants (because they can get us high, man!). We value them according to their uses and attractiveness, not necessarily their spirits. So again our biases are showing.

A lot of that is most likely due to our tendency to work with what’s most immediate and familiar. We’re getting more used to connecting with unusual animals, even at a distance, because it’s relatively easy to recognize something of ourselves in them. And thanks to biologists, environmentalists, animal rights activists, and the like, we know that animals are not just dumb automatons with no feeling, but are intelligent and adaptable—and we know we are animals ourselves. So it doesn’t take that much imagination to be able to spiritually connect with the totem of an animal that lives on the other side of the planet.

Plants and fungi are a different story. We’re conditioned to see them as background and landscape, not active participants in our animal-dominated view of the world. The plants that do break into our conscious awareness are usually those we get some use out of, or appreciate aesthetically.

Take mushrooms, for example, since they’re a recent topic here. Googling “mushroom spirit” primarily brought up a bunch of writings about working with psilocybin, amanita muscaria, and other mind-altering “shrooms”. Often the fungi themselves were only spoken of physically, while the “spirit” was limited to the abstract concepts the tripper experienced while under the influence, the mushrooms themselves only mentioned as the vehicle for something bigger–something to be used. Even my writing on Black Morel was precipitated by me finding edible morels near my home, and the other examples of fungi I thought of were largely those I had encountered in person.

It is not a bad thing to connect with what is around us. Everyone needs a good starting point. Even my plant and fungus totem work started with those I know best. But I feel it’s time to step away from privileging utility and human chauvinism with plant and fungi totems, just as we have been learning to do with animal totems. We need to stop approaching the plants and fungi as “what can they give us?”, and add in more “how can we work together?”

Black wolf headdress by Lupa, 2012

And we need to look at why we feel so free to use plant and fungus parts in our spirituality as well as our mundane lives without the care we tend to give animal parts. Most animal spirituality practitioners don’t have their primary connection to the spirits and totems through hides, bones, claws and such, and some are appalled by such things. Those who do work with animal parts very commonly engage in care for the spirits of the remains, and see the remains themselves as sacred and not to be wasted. Yet both fresh and dried leaves, flowers, roots and other parts are commonly utilized in everything from incense to sachets to ritual food, without the same care we see given to animal parts. But just because a life was not lost in the procuring of herbal leaves does not mean a sacrifice wasn’t made. Plants still need to use energy and resources to regenerate what was taken, and the wounds can still become infected and kill the plant long after we have taken what we wanted.

We still take the plants and their totems for granted by thinking of them as ingredients in a way most of us would not think of animal remains. Yes, there are magical practitioners who engage the spirits of the plants, and their totems, with the same level of care and reverence, and gardeners often feel as strongly for their plants as they would for animal pets. There are those who give a thanks and offering, not just to “the Earth”, but to the plant itself, when collecting leaves, berries, etc. But there are still plenty of people who throw dried herbs into a sachet only thinking of “magical properties” that can benefit them, not where those leaves came from.

We need to treat plants, their spirits, and their totems with more regard and reverence than we have. We need to stop only approaching them with the mindset of usefulness and consumption, and confront our biases and human chauvinism. We need fewer herbals that treat plants and fungi as our personal medicine cabinet, and more thought toward dried herbs as sacred remains.

We’ve been doing well overall, we totemists and neoshamans and animists, with being less anthropocentric in our work with animal totems and spirits. Let’s start extending that more to the plants and fungi in our world as well.

Black Morel as Fungus Totem

Pity the poor mushroom. Whether in spirit or in salads, this soft, squishy living being often gets lumped in with “plants”–at least if it’s edible or pretty. After all, a lot of people don’t want to think that the tasty portabella is of the same kingdom as ringworm (even if they’re only very distant relations).

Yet it is very important to remember that fungi are their own beings, without chlorophyll or flowers, and transmuting the nutrients of the soil in their own way. While they share some characteristics with plants, they are in fact more closely related to animals, believe it or not.

Still, for purposes of my work, I’ve been expanding my awareness of my bioregion not just to the plants, but to these other relatively quiet beings that attach themselves to a spot and stay there (generally) for life. They’re oddly compelling, with their almost alien appearances, and their ability to spring up quickly, sometimes literally overnight. I’ve seen colorful shelves on nurse trees in the forest, and carefully picked my way around little brown “umbrellas” on the dew-covered lawn early in the morning. In my home, too, they’ve made their presence known, whether in baking yeast or in the black mold that plagues many older Pacific Northwest buildings.

One fungus in particular made a recent appearance, not just in the flesh as it were, but on a totemic level. Every week I clean a set of buildings owned by my rental company in exchange for a rent reduction. In the back of one of the buildings is a strip of mulch between a sidewalk and a fenceline; no one really does much there other than go out to smoke, and it’s too far away from the landscaping to ever get any real care (to include chemicals). Several weeks ago, when Portland was still having its wonderfully rainy spring, I happened upon several rather wrinkly, golden-brown mushrooms in the mulch. A few had already been stepped on and the ground around them was littered with cigarette butts, so I was reasonably sure no one was particularly concerned about them (never mind actually knowing what they were).

I, on the other hand, was incredibly excited. After triple-checking their identity, I went back and collected the mature mushrooms, and a few weeks later gathered a smaller bunch before the rest were trampled. I ended up with about two pounds in total by the time all was said and done, a very good deal given that these can fetch a pretty high price!

See, morels are notoriously difficult to cultivate. You can spread spores on a log like other mushrooms, but this particular species is quite finicky compared to others. The wild spawning sites of morels are very closely guarded by those who know where to find them, and even then not every spot will have morels every year. Hence the high price these command at markets.

So it was no small thing that I managed to procure so many of these mushrooms at no cost other than my research and effort. In the process of carefully cleaning and preserving the morels, I worked with the totem Black Morel. Not surprisingly, this totem commended me on taking the rare opportunity I stumbled upon. Like the mushrooms themselves, I had a small window to act quickly, I made the most of it, and was rewarded for my efforts. I learned more for the future, too, both for that particular location and research for future morel hunts.

And this is a pattern that has resonated in other areas of my life. Part of what has helped me be successfully self-employed has been the ability to see a good opportunity when it presents itself, and being willing to go out and search for even more if need be. I’ve taken chances in relationships as well, and while I’ve had my fair share of upsets, I’ve generally come out ahead, with a long history of wonderful partners and lovers.

I’ve also learned caution. Just as a morel won’t come up if the ground is too dry, or conditions are otherwise unfavorable, I’ve also learned when to wait, and when to cut my losses. Not every time is the best to act, and timing choices right—whether in business, love, or culinary activities—is crucial to success. Caution in information is also a must-have. While morels are one of the easier mushrooms to positively identify, there are a few poisonous look-alikes, and even morels can be toxic if incorrectly prepared.

These are the places where Black Morel and I connected, and while we’ve only had a little time to work together since we first formally met, the combination of knowing when to take action and when to wait has been something we both value deeply. Black Morel has already helped me to be more resourceful in my everyday life, and has helped me hone my awareness of the opportunities around me. Not surprisingly, I’ve even had a few unexpected windfalls and offers come my way in the past several weeks.

In return, Black Morel has simply asked me to treat hir children well when I pick them, to leave some to spore for the next season, and to always prepare them with care and reverence. S/he seems to enjoy watching me and helping me with the ongoing balance of “act and wait”. As they say, I believe this could be the start of a beautiful friendship.